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Products | Productos
Artficial Casings | Tripas artificiales
Betex BW | Betex RS

BETEX RS: Tripas textiles para embutidos curados | Textile casings for dry sausages & salami

MULTIBAR

MULTIBAR: Tripas de poliamida | Polyamide casings

Betex CF | Betex CFN

BETEX CF: Mallas con film de colágeno | Nettings with a collagen film

Colágeno comestible | Edible collagen

Tripas de colágeno comestible | Edible collagen casings

Betex K cular | fatend

BETEX KB: Tripas textiles para embutidos cocidos | Textile casings for cooked sausages

Colágeno | Collagen

Tripas de colágeno no comestible | Non-edible collagen casings

Betex K | Betex KB

BETEX KB: Tripas textiles para embutidos cocidos | Textile casings for cooked sausages

MULTIBAR curvada | ring

MULTIBAR: Tripas de poliamida | Polyamide casings

Betex KB

BETEX KB: Tripas textiles para embutidos cocidos | Textile casings for cooked sausages

TexdaPro

TEXDAPRO: Tripas de transferencia | Transfer casings

Betex KB

BETEX KB: Tripas textiles para embutidos cocidos | Textile casings for cooked sausages

TexdaSpice

TEXDASPICE: Tripas de transferencia | Transfer casings

Betex KB ciego | beef bung

BETEX KB: Tripas textiles para embutidos cocidos | Textile casings for cooked sausages

Texdalon K | Texdalon KB

TEXDALON KB: Tripas textiles para embutidos cocidos | Textile casings for cooked sausages

Betex RS | Fibrous

BETEX RS: Tripas textiles para embutidos curados | Textile casings for dry sausages & salami

Betex KB piel pollo | chicken skin

BETEX KB: Tripas textiles para embutidos cocidos | Textile casings for cooked sausages

Texdalon KB

TEXDALON KB: Tripas textiles para embutidos cocidos | Textile casings for cooked sausages

Betex RS olas | waves

BETEX RS: Tripas textiles para embutidos curados | Textile casings for dry sausages & salami

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MULTIBAR: Tripas de poliamida | Polyamide casings

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BETEX KB: Tripas textiles para embutidos cocidos | Textile casings for cooked sausages

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